Our Menú

Pericos

A quick and easy recipe. This is one of the most popular breakfast dishes in Colombia, served with arepa and cheese.

Made with scrambled eggs, butter, sautéed chopped onions, and tomatoes.

With Vegetables

Scrambled eggs with fresh vegetables.

Chopped onions, bell peppers, tomatoes, mushrooms, cheese, or fresh herbs.

All-Time Favorites

And, of course, we have the best traditional recipes:

Scrambled eggs, omelet, poached eggs, or fried eggs.

You can also add:

Onions, tomatoes, mushrooms, cheese, ham, bacon, corn, or vegetables.

Arepa Santandereana
Served with fresh cheese.

The arepa is an ancestral corn-based food that has stood the test of time and has been a staple in Colombian cuisine since ancient times.
Each region of the country has its own version of the arepa.

Avocado Toast

Poached eggs with avocado on a toast.

Artisan Bread

Basket of bread, freshly baked in a local bakery. Served with homemade seasonal jam.

Pancakes

Fluffy pancakes accompanied by butter and handcrafted artisan jam.

Fresh Fruit Platter

Fruit plate with a sampling of various fresh, seasonal fruits is the best option to start your day.

Orange Juice * Seasonal
Made with fresh, hand-squeezed oranges.

Colombian Natural Juices * Seasonal

Blackberry, passion fruit, Iulo, pineapple, mango, guava, banana or papaya.

Hot Chocolate

Very popular for breakfast or "tea time" in the Andean region of Colombia.
Often served with cheese—the sweet and salty flavors blend perfectly. Can be prepared with water or milk.

Herbal Tea

Drinking aromatics as a digestive is very traditional in Colombia. Prepared with local aromatic herbs.

Traditional Tea

Tinto
The famous Colombian "tinto" is a highly concentrated filtered black coffee similar to the American Coffee. A traditional drink that was born several decades ago in the coffee region.

Tinto Campesino
The Colombian "tinto" sweetened with panela, traditionally consumed by our farmers before starting their daily tasks.

Expresso
A coffee-brewing method of Italian origin, with a more concentrated flavor and texture; prepared with Colombian coffee.

Cappuccino
The cappuccino is one of the classic beverages in coffee shops around the world! Who hasn't had a milk mustache while enjoying a cup of foamy cappuccino?

Latte
One of the most traditional ways of drinking coffee by adding fresh milk, usually as part of breakfast at home.